Friday, June 19, 2009

Stromboli

Thaw. Brush with beaten egg yolk. Bake at 375 degrees for 25-30 minutes.

4 comments:

Suz said...

Ate both of them tonight with Boomer's cookies. It is nice to not have to cook after an afternoon of cookin!

Meghan said...

yumm diddely yum.

i made that up. the people love this, and so do i (even though its in the pizza family). this should be a staple, or i should start making it at home.

TravandNat said...

A crowd pleaser at our house! We LOVE this one!

Jolene said...

A little too spicy this time, maybe it was just mine.