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a place to rate, give cooking tips, and serving suggestions for our monthly meals
Welcome to our new blog! This is designed to be a place where we can chat about the meals we make together. SO, leave comments about how you like them, how you cooked them if different than instructed, and what you added to make them extra yummy. Also, we can use it as a place to discuss future dates for meal production and the recipes we want to try.
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2 comments:
John burned this yesterday. It was totally black on the top and the bottom. We still ate it and it was good. Maybe 'blackened lasagna' will be the next hottest thing.
we micro-ed for 18 min. still frozen on the bottom. i did 5 more minutes on high and 3 more on power level 7. and it was great.
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