We had this yesterday and Keith loved it. I took it out of the freezer in the morning. By the time I got home, it was thawed. I ccoked it at about 375 for 1 hour and threw some potatoes in with it. Yeah C - I hate making it, but it was yummy.
Welcome to our new blog! This is designed to be a place where we can chat about the meals we make together. SO, leave comments about how you like them, how you cooked them if different than instructed, and what you added to make them extra yummy. Also, we can use it as a place to discuss future dates for meal production and the recipes we want to try.
4 comments:
loved it. always a family fav at our house. make sure to drain the yucky grease right when you are done cooking, then let it sit for a bit...
LOVE LOVE LOVE
This was delicious. Of course I had the pro (cheryl) cook it for us. We ended up eating it the next night but it heated up perfectly.
We had this yesterday and Keith loved it. I took it out of the freezer in the morning. By the time I got home, it was thawed. I ccoked it at about 375 for 1 hour and threw some potatoes in with it. Yeah C - I hate making it, but it was yummy.
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