Friday, June 19, 2009

Teriyaki Chicken Stir-fry

Thaw chicken overnight. Combine with vegetables in a skillet.

Gammy's Sweet n' Sour Meatballs

Thaw. Cook in the microwave for 3 minutes. Serve over rice.

Beef & Cheese Quesadillas

Spoon the meat mixture onto one half of tortilla. Fold tortillas in half to close. Spray tops of tortillas with cooking spray. Bake at 450 degrees for 8 minutes, or until lightly browned.

Bird's Nest Pie

Thaw. Bake covered, 45 mintures at 350 degrees. Uncover, sprinkle with Mozzarella cheese. Bake 5 minutes.

Tuesday, June 16, 2009

The Plan...

Hey Ladies,

The time on Friday, June 19th, has changed to 2:00 PM, at Jo's house.

Please bring:

3- 9x9 pans
1- pie tin
A cooler with ice
Cookie dough if you're in the exchange (Suz, Meg, Angel, Kelli..anyone else?)

Please let me know if you have any questions.

Thanks! See you soon!

Nat

Friday, June 12, 2009

A Date!

So, I figured I start a new post because the comments were getting to be a bit exhausting on the other post. As Jo mentioned, it's going to be a task getting everyone together at the same time to cook this summer, so I just decided to pick a date. If you can come, we would love to have you, if not, let us know if you want food, and we'll count you in. I will include stromboli, but would love any other suggestions you may have on meal choices. Chicken is not cheap, so the meals will probably be a bit more expensive this go round.

Here's the plan:

Friday, June 19, 2009
4:00 PM
At Jolene's House
(hope that's okay, Jo..let me know)

Sunday, May 31, 2009

I'm Fired!

So, May is officially over today, and we didn't cook. Worst yet, we still don't have a date planned. Life is getting crazier by the minute, and we need to get something scheduled before June flies by, too. When can we get together??..That is if you're still interested in doing it!

Wednesday, May 13, 2009

A thawing hint

I just want to share a trick I tried today. I got the Stomboli out of the freezer last night. This morning it was still frozen solid. I worry about leaving food out on the counter all day to thaw because of bacteria etc. It's been taking about 48 hrs. to thaw my meals in the fridge. So, today out of desperation, I brought up a small cooler and put the stromboli in it. When I got home at 5:00 it was thawed but still cool, not warm. I think this will work with our other meals too. I'll try it and let you know.

Friday, May 8, 2009

Busy, Busy...

Hello All!

Kelli, and I are in charge of meals this month, and as I look over the calendar, I realized that life is nuts. As we talked last time, Kelli, and Meghan think Saturdays are a better day to cook. I don't have a preference, but Saturdays that aren't booked, are in short supply this month. It's too late to do it this Saturday, Charlie's Race is next Saturday, then it's Memorial Day weekend. I don't have plans Memorial Day weekend, but I'm sure some of you do. If not, we could do it then, Saturday, May 23rd, or how about Saturday, May 30th?

Would a weekday work? I know that the summer gets even crazier so it would be nice to have some pre-made meals to make life a bit easier. Leave your thoughts and let me know.

Thanks,

Nat

Friday, April 10, 2009

I heart freezer meals!!!


Thanks for helping me fill my freezer and my belly. I love our food group!!!
Thanks for your help last night. Especially with the clean up!
Here's a list of our meals.  I choose some of our meals by the comments left on previous post.  So, if you love or hate a meal, be sure to leave a comment.  Happy eating!
Chicken Stir Fry